Harahorn Norwegian Gin 750mL

Harahorn Norwegian Gin 750mLWe only produce 400 litres at a time so as to retain total control of quality. We use only berries and herbs from the wilds of Norway among the worlds most flavoursome. This is a potent gin, at 46% proof. Perfect for mixed drinks and cocktails. Harahorn Gin named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes Contains juniper berries from Rros, blueberries from Nordmarka, rhubarb and bladderwrack from

Ansel asks his help on a coffee-table wine photography book

Before industrial distillation

Lagavulin 16 is an intense

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200 acres of vineyards in Jerez and to include the largest bodega in Europe

expanding well over the liquor and aperitif categories: even if the liquor invented by the founder still remains at the basis of the business

vanilla and ginger

his hands and his palate

So he began to blend them together until he produced a whisky he was happy to put his name to

It would not have been fair to demean all their hard work by selling off the grapes

It is the perfect marriage of a balanced

Some grapes undergo the particular process of overripe in the vineyards instead and the fermentation in stainless steel tanks follows