Achieving sustainable cultivation of grain legumes Volume 1

Achieving sustainable cultivation of grain legumes Volume 1Grain legumes are widely seen as a key food security crop in the developing world. This major two collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.

It will be of interest to researchers and engineers interested in Fourier optics and the Fourier ptychography concept

A broad range of studies have been carried out in the past to decipher the underlying molecular and genetic mechanisms

Collection of new essays about the earl of Essex

Poems and historical documents relevant to understanding the political climate of fourteenth- and fifteenth-century Britain

This book combines Karl Marx’s critique of capitalism with G

fruit losses and their causes and control

drawing specific attention to their mechanisms of action

Staab's compelling analysis challenges us to confront the realities of surveillance capitalism and the urgent need to address the inequities it perpetuates

race and social class are embodied and made productive in the service economy

The world of media production is in a state of rapid transformation

The author explores the relationship between the Real

and breeding for superior sugarcane cultivars would benefit significantly from available genetic and genomic resources