Cognac Fine Champagne VSOP | Through the Grapevine

Cognac Fine Champagne VSOP | Through the GrapevineLocated in Angeac Champagne, the Boinaud vineyard has belonged to the same family since 1640. Planted with Ugni Blanc and Colombard, the vineyard spans 410 hectares. Produced with a blend of Petite and Grande Champagne, this very superior old pale cuve is much more than just an after dinner drink. It is also designed to be used in cognac based cocktails like the Vieux Carr. With fruit, honey and delicate wood in its aroma palette, it overflows with

There is a persistent note of bitter almonds

Slightly earthy

It's distilled under vacuum

93 / 100 Tim Atkin "Best Rose"

For the first time in its 190-year history

SILVER MEDAL: International Wine & Spirits Competition

or even dark chocolate fondant

casseroles and well-matured cheeses

The rums in the blend are aged for between five and 35 years

Cold pressing

For those with more time for an afternoon smoke

Zahra is full-bodied with very rich character of aniseed yet smooth for drinking