Farm Tour - Child (under 3 free!)

Farm Tour - Child (under 3 free!)60 90 minute guided farm tour feeding the goats, meeting the rabbits, collecting a chicken egg and touring the farm!

It is larger and meatier than a pork tenderloin

This combo makes the T-bone the best of both worlds—you get both tenderness and bold flavor in one steak

located just below the ribs

organic feed

and known for its distinct grain and bold beefy taste—but it’s also one of the tougher cuts if not prepared right

It is a boneless or bone-in cut that is prized for its mild flavor and versatility in cooking

Give the gift of locally sourced

and roasting

or fruit-based chutneys

Best cooked low and slow to unlock its full flavor and fall-apart texture

Because of their thinness

All deposits will go towards the final amount and the rest of your order will be paid upon pickup