Di Lenardo Toh Friulano 750ml

Di Lenardo Toh Friulano 750mlThe whole berries are pressed gently in a pneumatic press. After a first racking, the must is transferred to temperature controlled fermentation still vats. The wine stayed on the lees for his all life before bottling. It is absolutely our most famous white wine. Clarification of the musts made with a new state of the art flowtation bio system. Bottled under vacuum. Pale straw with greenish tints and a characteristic note of bitter almonds on the

We began with three young SCAIA wines

then putting the Maker's Mark back in and aging it several more months

which is generally cited smong the top wines in the Marche

his first underground cellars were dug and Mr

and the first to break 90 points from Wine Spectator

lush aromas and flavors

featuring a sepia-tone line drawing of a hammock laden with grape clusters

You can also appreciate a faint hint of almonds and vanilla

Deep ruby-red in color

LOOK : Liquid

For the Moccagatta family

it covers even 70% of our vineyards on Ćemovsko polje